{"tema_id":"119","string":"hysteresis","created":"2024-02-06 09:44:52","code":null,"modified":"2025-12-12 09:20:12","notes":[{"@type":"Definition note","@lang":"de","@value":"Information zur Hysterese des Kalibriergegenstands "},{"@type":"Definition note","@lang":"en","@value":"Information on the hysteresis of the calibrated device "},{"@type":"Scope note","@lang":"de","@value":"Zwei separate  Elemente geben an, ob die Hysterese experimentell bestimmt oder nur gesch\u00e4tzt wurde sowie ob der Hysteresebeitrag als Unsicherheit in der Messunsicherheitsbilanz ber\u00fccksichtigt wurde. Beide Eintr\u00e4ge sind \u00fcber refTypes referenziert. Eine menschenlesbare Beschreibung der Metadaten ist optional (hier nicht aufgef\u00fchrt). "},{"@type":"Scope note","@lang":"en","@value":"Two separate  entries indicate whether hysteresis was investigated experimentally, and whether contributions of hysteresis are considered a part of the measurement uncertainty estimation. "},{"@type":"Historical note","@lang":"en-EN","@value":"2024-02-06\nCreated "},{"@type":"Historical note","@lang":"en","@value":"Renamed and adapted to hysteresis as it has not been used before. "},{"@type":"Bibliographic note","@lang":"en-EN","@value":"DKD-R 5-1 "},{"@type":"Bibliographic note","@lang":"en-EN","@value":"DKD-R 5-8 "},{"@type":"Example note","@lang":"ab","@value":"\n\u00a0 \u00a0 \n\u00a0 \u00a0 \u00a0 \u00a0 Einfluss der Hysterese\n\u00a0 \u00a0 \u00a0 \u00a0 Influence of hysteresis\n\u00a0 \u00a0 \n\u00a0 \u00a0 \n\u00a0 \u00a0 \u00a0 \u00a0 Angegeben ist die Standardunsicherheit der Hysterese. Sie ist zu Ber\u00fccksichtigen sofern die Messungen nicht durchgehend in der angegebenen Temperaturmesspunkt-Reihenfolge durchgef\u00fchrt werden. Dabei ist der gr\u00f6\u00dfte Einfluss in der Mitte des Temperaturbereichs zu erwarten.\n\u00a0 \u00a0 \u00a0 \u00a0 The standard uncertainty of hysteresis is stated. It has to be considered in case the measurements are not performed in the same order of temperature setpoints. The lagest contribution is expected to be in the center of the temperature range.\n\u00a0 \u00a0 \n\u00a0 \u00a0 \n\u00a0 \u00a0 NaN\n\u00a0 \u00a0 \u00a0 \u00a0 \\kelvin\n\u00a0 \u00a0 \u00a0 \u00a0 \n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 0.16\n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 normal\n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \n\u00a0 \u00a0 \u00a0 \u00a0 \n\u00a0 \u00a0 \n\u00a0 \u00a0 \n\u00a0 \u00a0 \u00a0 \u00a0  \u00a0 \u00a0 \u00a0\n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Bestimmung der Hysterese\n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Hysteresis determination\n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 DKD-R 5-1:2023-11\n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 8.10\n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 https:\/\/doi.org\/10.7795\/550.20231207\n\u00a0 \u00a0 \u00a0 \u00a0 \n\u00a0 \u00a0 \n\u00a0 \u00a0 \n\u00a0 \u00a0 \u00a0 \u00a0 \n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Experimentelle Untersuchung der Hysterese des Temperaturf\u00fchlers:\u00a0\n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Experimential investigation of the influence of hysteresis for the thermal sensor:\n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 false\n\u00a0 \u00a0 \u00a0 \u00a0 \n\u00a0 \u00a0 \u00a0 \u00a0 \n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Ber\u00fccksichtigung der Eigenerw\u00e4rmung in der angegebenen erweiterten Messunsicherheit:\n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 Consideration of self-heating in the expanded measurement uncertainty:\n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \n\u00a0 \u00a0 \u00a0 \u00a0 \u00a0 \u00a0 false\n\u00a0 \u00a0 \u00a0 \u00a0 \n\u00a0 \u00a0 \n \u00a0 \u00a0 "}]}